375 mL | 12% ABV | Flavored Soju | South Korea | Grain & Tapioca-Based | Apple Mango-Infused
Process & Profile
Soonhari Apple Mango Soju is a bright and fruit-forward twist on Koreas most popular spirit. Made from alcohol distilled from grain and tapioca, it is infused with the exotic sweetness of apple mango and balanced with citric acid for a smooth, slightly tangy finish. At 12% ABV, it offers a lower-alcohol option perfect for social sipping, cocktails, or chilled enjoyment.
Tasting Notes
Nose: Lush mango and crisp green apple
Palate: Sweet, juicy apple mango flavor with subtle acidity and a silky texture
Finish: Clean and refreshing with lingering tropical fruit notes
What Makes It Special
Features vibrant apple mango flavortropical, sweet, and refreshing
Made from a grain and tapioca alcohol base for a smooth profile
Balanced with citric acid for brightness
Ideal for casual drinking or light, fruit-based cocktails
Low-proof spirit suited for social occasions and relaxed sipping
How to Enjoy
Serve well chilled or over ice. Mix with sparkling water or lemon soda for a fruity highball, or blend with crushed ice for a frozen tropical cocktail. Excellent alongside light appetizers, fruit plates, or spicy Korean BBQ.
Frequently Asked Questions
What does apple mango taste like? It blends the tartness of apple with the tropical sweetness of mango for a juicy, rounded fruit profile.
Is Soonhari Apple Mango Soju strong? With 12% ABV, its lighter than traditional spirits and similar to wine-based cocktails or flavored sojus.
Can it be mixed in drinks? Yesthis soju is great in spritzes, slushies, or any fruit-forward cocktail.
Do I need to refrigerate it? Chill before serving for the best flavor. Refrigeration after opening is recommended.