Marash Chile Flakes, also known as Maras Biberi, is a Turkish chile flake with exceptional flavor and a nice punch of heat. Made from sun-dried Aleppo peppers, Marash Chile Flakes offer a moderate heat level with fruity undertones and a hint of smokiness.
These vibrant red flakes are prized for their versatility, enhancing a variety of dishes including kebabs, salads, soups and dips. With their rich flavor and gentle heat, Marash chile have become a favorite in the Teaching Kitchen. We love these sprinkled on eggs or whisked into a vinaigrette. They’re lovely on pizza or in marinara sauce.
Love Marash? Check out ourFive Alarm Fire Chile Flake Blend!
Ingredients: chile flakes, vegetable oil
Read our blogs: The Scoville Heat Chart for Chiles Beyond Crushed Red Pepper
Suggested Recipes:
Roasted Sweet Potato Wedges with Cinnamon and Chiles Easy Homemade Tomato Sauce