Nagatanien Igamono Rice Bowl Chawan

From the earthenware artisans that make our ever-popular donabe (Japanese clay pot), Nagatanienhas produced these rice bowls in with the same care and attention to detail as the rest of their Iga-style ceramics. Since they are made in the similar manner to the donabe these bowls have great heat retention and beautiful texture. The lid serves multiple purposes by not only keeping the contents warm but can be used as a side dish.

Size: 12cm x 6cm

Capacity: 230ml

Material: Clay

Producer: Nagatanien

Made in Iga City, Mie, Japan

Available: Microwave:Dishwasher:

Nagatani-en

Established in 1832, Nagatani-en, follows a rich tradition of manufacturing Iga-yaki dating back 1300 years. Iga-yaki (Iga-style) pottery is one of Japans most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in late 7th Century. At Nagatani-en, each donabe is made by hand with care and takes about 2 weeks to produce an individual donabe. Nagatani-ens Iga-yaki products have been loved by both professionals and home cooks in Japan.