Description
Mancino Kopi Vermouth is a bold and distinctive expression from Giancarlo Mancino a uniquely crafted Italian vermouth infused with coffee (“Kopi”), blending the aromatic complexity of Mancino’s botanical vermouth tradition with the rich, roasted depth of fine coffee. The result is a vermouth unlike any other deeply aromatic, slightly bitter, and endlessly versatile for both classic and contemporary cocktails.
“Kopi” is the word for coffee in Malay and Indonesian a nod to Giancarlo Mancino’s global culinary curiosity and his passion for exploring unexpected botanical combinations, as seen in the celebrated Sakura expression.
Mancino Kopi is exceptional in an Espresso Martini replacing or complementing coffee liqueur for a more complex, botanical twist. Also outstanding in a Coffee Negroni, Coffee Manhattan, or served neat over ice as a sophisticated after-dinner sipper. Pairs beautifully with dark chocolate and tiramisu.
Kopi is the word for coffee in Malay and Indonesian reflecting Giancarlo Mancino’s global culinary curiosity and his passion for exploring unexpected botanical and cultural combinations in his vermouth expressions.
Unlike a coffee liqueur (which is typically spirit-based and sweeter), Mancino Kopi is a vermouth a fortified wine with a full botanical complexity that goes far beyond coffee alone. The result is a more nuanced, less sweet, and more aromatic coffee experience with the herbal depth of Italian vermouth tradition.
It excels in an Espresso Martini, Coffee Negroni, Coffee Manhattan, or Coffee Spritz. Its vermouth base also makes it a sophisticated substitute or complement to coffee liqueur in any espresso cocktail.
You can purchase it online through Del Mesa Liquor with nationwide shipping available.
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