The California Cider Co. ‘Ace’ Pineapple Hard Cider, Sonoma County, California

Bright tropical pineapple and crisp apple aromas lift from a golden glass, offering an immediate sense of freshness and vibrancy. The California Cider Co. ‘Ace’ Pineapple Hard Cider reflects a pioneering approach to fruit-forward cider, blending orchard tradition with bold, sun-soaked flavor in a style that has defined the category since its inception.

Product Details:

• Alcohol: 5%
  
• Ingredients: Fermented apples, pineapple
  
• Certification: Kosher
  
• Production: Blended cider with natural fruit infusion

Sensory Description:

Aromatic notes of ripe pineapple and fresh apple lead into a lively, fruit-driven palate. The texture is smooth and lightly effervescent, with juicy tropical sweetness balanced by crisp apple acidity. Flavors of golden pineapple, orchard fruit, and subtle citrus carry through to a clean, refreshing finish that is bright, approachable, and easy-drinking.

Awards & Accolades:

• Bronze: Dan Berger’s International Wine Competition 2017

Producers Background:

Founded in 1993, The California Cider Co. has been a pioneer in modern American cider production. Based in Sebastopol, the company draws inspiration from surrounding orchards and winemaking traditions, crafting ciders that emphasize bold flavor and accessibility. Their Ace line has become widely recognized for introducing innovative fruit-infused styles to a broad audience.

Serving Suggestions:

Serve well chilled at 4 to 6C in a pint glass or cider glass. Perfect for casual enjoyment, it pairs well with grilled foods, spicy dishes, or light desserts.