Description
Spuma Nera, or ‘dark Spuma’ as it was once called, may be considered the ‘mother’ of chinotto. We have chosen to go back to the traditional recipe: a basis of chinotto (a myrtle-leaf orange drink), with the addition of the reddish part of rhubarb roots an d an orange zest and vanilla infusion.
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Original price was: $4.95.$2.97Current price is: $2.97.
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