Have you ever wanted to create a perfectly flavored toasted marshmallow porter or stout, or even a smores recipe. Well no you can. This toasted marshmallow flavoring comes in a 4 oz jar and would pair well with any chocolate or double chocolate stout. Just add before bottling (to taste), wait and enjoy. Cheers!
Directions for use:
Start with adding 1 oz of flavoring per 1 gallon of your beer or wine. From there you may add until you are happy with the taste.
If you are bottling, add to the beer when you add the priming sugar
If you are kegging, add when the beer is poured into the keg.
If you are using with wine, add to bottle-ready wine in the fermenter about 1 week before it is bottled. Make sure to stir gently.