Description
This introductory class teaches you the basics of making hard cider at home including all the equipment, ingredients, and processes involved. The goal of this class is to give students a technical overview of preparing apple cider or juice for fermentation, how to go about fermenting it, and the post-fermentation processes involved including conditioning, backsweetening, and packaging. Youll see how to make a batch of hard cider as we talk our way through the instructions, so that youll have the confidence and skills required to craft fine hard cider of your own.
The course is completely on demand, allowing you to complete it on your schedule. Once purchased you’ll have unlimited access to the course content with no expiration or time limit.
Total running time: approx. 46 minutes plus quizzes and supplemental reading. Once you have purchased this course, you may watch it as many times as you like.
Access all Northern Brewer University courses through the Unlimited Access Plan for just $9.99 a month.
Whats Included?
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