Description
La Panzanella’s Rosemary Croccantini offers a dynamic blend of rosemary and sea salt, evoking fond recollections of lush herb gardens and genuine Italian culinary experiences.
Ingredients: Enriched Flour: Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid; Extra Virgin Olive Oil, Sea Salt, Dried Rosemary
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