Strathclyde 30 Year Old 1994 Bourbon Barrel Matured Cask #456401 – Fragrant Drops (Keeble Cask Company) Single Grain Scotch Whisky | 700ML

Whiskey: Strathclyde 30 Year Old 1994 Bourbon Barrel Matured Cask #456401 – Fragrant Drops (Keeble Cask Company) Single Grain Scotch Whisky | 700ML

This bottle will make a fine addition to any whisky lover.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

• ROLLING STONE
• MEN’S JOURNAL
• US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 80.6 (40.3%ABV)

Origin: Scotland

Distillery: Strathclyde

Distilled in 1994, this grand old single grain from Strathclyde spent 30 years maturing in an old refill barrel before it was independently bottled by Keeble Cask Company for the Fragrant Drops collection. It’s a nutty affair, laden with overripe pears, bananas, and apples, and tingly woody spice.

Strathclyde 30 Year Old 1994 Bourbon Barrel Matured Cask #456401 – Fragrant Drops (Keeble Cask Company) Single Grain Scotch Whisky | 700ML Tasting Notes

Nose: Rich and delicate nose.

Palate: Balanced and rich flavors.

Finish: Elegant long-lasting aftertaste.

Distillery Information

Holding the impressive distinction of being Glasgows only grain distillery, Strathclyde was initially built by London distiller Seager Evans in 1927 on the site of an old cotton mill. Established predominately to supply neutral grain spirit for gin, it wasnt until 1936 that Seager Evans entered the whisky-making market, when he purchased the Long John brand. Strathclyde hasnt always solely made grain-based whiskies, however. In 1956 a set of stills were installed within the distillery to produce a single malt Scotch whisky named Kinclaith. This was the doing of Schenley Industries of New York, who acquired the company in the same year and invested heavily in the site. The days of malted whisky at Strathclyde came to an end in 1975 however, when Whitbread purchased the distillery and removed Kinclaith, as well as the blending and warehousing site next door, to make more room for grain whisky production. Today, Strathclyde predominately makes grain whisky for use in blends for brands such as Ballantines and finds itself a part of Chivas Brothers impressive roster. While there are no Strathclyde or Kinclaith official bottlings, the result of a fresh water supply from Loch Katrine and a distillation process in a 2 column system does produce a single grain whisky of such quality that independent bottlers such as Berry Bros. & Rudd and Douglas Laing have attained a number of casks for numerous ranges, the likes of which you can see below.