Experience a spirit that captures a bygone era of Brazilian distilling. Avu Cachaa Tapinho is aged in a single, vertical barrel crafted from Tapinho, a rare Brazilian wood species that has largely vanished from the country’s coastlines. This specific 5000-liter cask, aged over 80 years, was originally the favorite vessel of the master distiller’s father. Because the barrel was carefully restored and recommissioned, this release offers a legal and exclusive taste of history that few can replicate.
The dark, rich wood imparts a luxuriously creamy texture to the cachaa, layering the palate with delicate notes of toasted coconut and fresh-cut flowers. This complex profile makes it a perfect choice for the dedicated spirit enthusiast. To truly appreciate the interplay of history and flavor, this cachaa is best enjoyed sipped neat, allowing every nuance of the rare Tapinho wood to shine through.