Brown rice Noodles 2mm thin – – 100g

Introducing Super Noodles: The Ultimate Gluten-Free Experience

Discover the revolutionary Super Noodles, a game-changing gluten-free pasta alternative that will transform your dining experience. Crafted with care using only premium brown rice from Japan and potato starch from Hokkaido, these noodles offer a guilt-free indulgence for health-conscious food lovers.

Unmatched Quality and Taste

• 100% gluten-free and wheat-free production
• Surprising “al dente” texture rivaling traditional pasta
• Versatile 2mm thin noodles perfect for various cuisines

Convenience at Its Best

• Lightning-fast 60-second cooking time
• Microwave-friendly for ultimate ease
• Ideal for quick meals or outdoor adventures

Pure and Natural Goodness

• No artificial additives, preservatives, or salt
• Long shelf life of 1 year at room temperature

Born from a father’s love and determination, Super Noodles were developed to bring joy back to pasta lovers with dietary restrictions. Experience the perfect blend of taste, texture, and health in every bite.

Nutritional Information (per 100g)

Energy: 243kcal | Protein: 3.3g | Fat: 0.2g | Carbohydrates: 57.0g (Sugars: 55.2g, Fiber: 1.8g) | Salt: 0g | Zinc: 1.2mg | Potassium: 190.0mg | Iron: 1.3mg | Magnesium: 23.0mg

Elevate your meals with Super Noodles – where health meets irresistible taste!