Cappelletti ‘Amaro Sfumato Rabarbaro’ Amaro Liqueur, Trentino Alto Adige, Italy

Smoky, bitter, and beautifully offbeat, the Cappelletti ‘Amaro Sfumato Rabarbaro’ Amaro Liqueur from Trentino-Alto Adige, Italy, is unlike any other. Evoking the mysterious haze of Renaissance painting techniques from which it takes its name, sfumato, meaning smoky in Italian, this singular rhubarb-based amaro delivers a multi-sensory experience layered with woodsmoke, alpine herbs, and wild berries. For nearly a century, the Cappelletti family has been perfecting this dark, herbal libation, and the result is an exquisite drink with both finesse and fire.

Product Details:

• Type: Amaro Liqueur
• Region: Trentino-Alto Adige, Italy
• Alcohol: 20% ABV
• Base Ingredients: Chinese rhubarb grown in Trentino and Veneto, with botanicals including candied orange peel, celery salt, pickled herbs, flint, green strawberries, and raspberry preserves
• Storage: Unopened, store vertically at 5065F; opened bottles keep 23 years at room temperature
• Closure Type: Screwcap
• Distiller: Luigi and Maddalena Cappelletti
• Owner: Antica Erboristeria Cappelletti (est. 1906)

Sensory Description:

Dark and aromatic, this amaro greets the nose with deep notes of smoke, ripe berries, and herbaceous tang. The entry is rich and fruity, leading to a mid-palate marked by sweet woodsiness and alpine freshness. Hints of rhubarb, wild herbs, and stone come through before tapering into a long, dry, bitter finish that is distinctly earthy and contemplative.

Distiller’s Background:

Antica Erboristeria Cappelletti has been crafting traditional herbal liqueurs, amari, and aperitivi since 1906. Originally based in Piazza Fiera in Trento and now operating from Aldeno, just south of the city, the family-run business is steeped in the traditions of the Dolomites. Today, fourth-generation producers Luigi and Maddalena Cappelletti carry on this rich legacy using locally sourced roots, herbs, and flowers, combining old-world recipes with artisanal integrity.

Serving Suggestions:

• Classic Sipper: Enjoy neat or over a large cube to savor the smoky-bitter complexity.
• With Cola or Citrus: Mix with cola, tonic, or grapefruit soda for a refreshing aperitivo.
• Signature Cocktail Campfire Sour:
  1.5 oz Amaro Sfumato Rabarbaro
  1.5 oz bourbon (90-proof)
  0.5 oz lemon juice
  Shake with ice, strain into a rocks glass over fresh ice, and garnish with a lemon wheel.
• Try it with: Whiskey, mezcal, or rum-based cocktails for an added layer of herbal smoke.

Why Cappelletti ‘Amaro Sfumato Rabarbaro’ Amaro Liqueur?

For lovers of bitters and herbal spirits, Amaro Sfumato Rabarbaro is a one-of-a-kind experience. Its unique balance of savory smoke, juicy rhubarb, and forest-floor complexity makes it a bold addition to any bar. Whether youre reimagining classic cocktails or sipping contemplatively on its own, this amaro opens a door to the smoky heart of northern Italy, one sip at a time.