Cherrywood Smoked Salt

Cold-smoked sea salt crystals for outdoorsy flavor and aroma.

Use with gusto on grilled salmon, roasted peaches, chili con carne, braised squash, and ice cream sundaes.

Dry, crunchy flecks cold-smoked over cherrywood by Andrew and Daniel Almand in Bandera, Texas.

Ingredients: Sea salt, smoke

Made in Texas!