Isotta Manzoni Prosecco D.O.C.

Isotta Manzoni Prosecco springs from hillside vineyards between Conegliano and Valdobbiadene, where cool Adriatic breezes temper Venetos summer heat. Hand-harvested Glera grapes undergo a slow, temperature-controlled fermentation before the second Charmat ferment locks in vibrant fruit and feather-light bubbles. Each sip pairs baked-apple richness with tangy lemon and grapefruit, while a faint creamy noteborn from extended lees contactsoftens the wines racy core. Dry yet exuberant, this Prosecco turns everyday moments into small celebrations, whether poured solo, splashed into spritzes, or shared over brunch.