Patron Reposado 375ML

Patrn Reposado 375ML is a 100% blue Weber agave tequila aged 211 months in oak barrels, bottled at 40% ABV (80 proof) in a 375ml format. This expression earned 93 points from Wine Enthusiast and a Double Gold Medal at the San Francisco World Spirits Competition, along with consecutive Master medals at The Spirits Business Tequila & Mezcal Masters in 2020 and 2021.

Quick Facts: ABV: 40% | Origin: Atotonilco El Alto, Jalisco, Mexico | Aged 211 Months | Distillery: Hacienda Patrn (NOM 1492)

Production & Heritage

Hacienda Patrn operates out of Atotonilco El Alto in the highlands of Jalisco, where the distillery runs the largest tahona operation in the tequila industry up to 14 volcanic stone tahona wheels working at any given time, more than the next five distilleries combined. Every batch of Patrn Reposado blends two distinct production streams: tahona-milled agave, which is fermented with its crushed fibers intact, and modern roller-milled agave. Both streams are double-distilled in small copper pot stills before aging in a mix of American and Hungarian oak barrels for a minimum of two months and up to eleven months, creating a layered spirit with both rustic depth and polished refinement.

Tasting Notes

Aroma: Fresh cooked agave arrives first, followed by rich vanilla and a warm butterscotch sweetness. Underneath, ripe citrus, light honey, and a faint herbaceous quality with hints of thyme and dill add complexity.

Taste: The entry is smooth and agave-forward, with sweet roasted agave quickly giving way to vanilla, caramel, and butter at mid-palate. As it develops, cracked black pepper, cinnamon, a thread of anise, and zesty citrus emerge, balanced by ripe red fruit and a subtle mineral backbone from the highland terroir.

Finish: Medium-long and gently warming, with vanilla and butterscotch-influenced oak lingering alongside light black pepper spice. A clean, slightly floral quality keeps the finish fresh rather than heavy.

How to Drink Patrn Reposado

Neat or on a single large ice cube is the most direct way to appreciate the tahona-roller mill blend and the oak influence. A few drops of water can open up the more delicate herbal and citrus notes. For cocktails, Patrn Reposado works particularly well in these three:

• Oaxaca Old Fashioned the vanilla and butterscotch depth stands up to the smoky mezcal component without losing its character.
• Reposado Paloma the citrus and agave backbone integrates seamlessly with grapefruit soda and fresh lime.
• Tequila Manhattan the barrel-aged warmth and cinnamon-pepper spice complement sweet vermouth the way a rye whiskey would.

Best For

• Introducing someone to oak-aged tequila without overwhelming barrel influence
• Building a home bar with a versatile reposado that works neat and in cocktails
• A travel-friendly 375ml bottle for weekend trips or tasting with friends
• Gifting a tequila drinker a critically acclaimed, recognizable expression

Frequently Asked Questions

What does Patrn Reposado taste like? Patrn Reposado leads with sweet cooked agave and rich vanilla, layered with caramel, butterscotch, citrus zest, and gentle black pepper spice. The oak aging adds warmth without masking the fresh agave character.

How does Patrn Reposado compare to Don Julio Reposado? Both are 100% blue Weber agave reposados from Jalisco at 40% ABV, but Patrn’s dual tahona-and-roller-mill production gives it a richer, more textured mouthfeel with pronounced vanilla and butterscotch. Don Julio Reposado tends to present a leaner, more citrus-driven and slightly drier profile due to its differing production approach.

Is Patrn Reposado good for sipping neat? Yes the balanced oak aging, smooth entry, and complex mid-palate of vanilla, spice, and agave make it a strong neat-sipping reposado, particularly at its moderate 40% ABV.

Where is Patrn Reposado made? Patrn Reposado is produced at Hacienda Patrn (NOM 1492) in Atotonilco El Alto, located in the Los Altos highlands of Jalisco, Mexico. The highland elevation contributes to larger, sweeter agave pias that influence the spirit’s fruity and mineral qualities.

What foods pair well with Patrn Reposado? Grilled shrimp tacos complement the citrus and pepper notes. Mole negro mirrors the caramel and cinnamon sweetness. Aged Manchego cheese echoes the butterscotch and oak character. Carnitas with salsa verde balance the vanilla richness with bright acidity. Dark chocolate with sea salt highlights the agave sweetness and light spice.

What sizes does Patrn Reposado come in? Patrn Reposado is available in 375ml and 750ml bottles, with 1L and 1.75L formats also produced for certain markets.

Is Patrn Reposado worth the price? Patrn Reposado positions as a super-premium reposado, and its 93-point Wine Enthusiast score, Double Gold at San Francisco World Spirits Competition, and unique tahona production justify its place at the higher end of the reposado category.

Why Patrn Reposado?

The defining differentiator is the blending of tahona-milled and roller-milled distillates a production choice that gives Patrn Reposado a layered, textured character most reposados in its class cannot replicate. Hacienda Patrn’s tahona operation is the largest in the tequila world, and that scale allows for a consistency of quality that has been validated by a 93-point Wine Enthusiast rating, a Double Gold Medal at the San Francisco World Spirits Competition, and back-to-back Master medals at The Spirits Business Tequila & Mezcal Masters. The 375ml format makes this an accessible entry point into one of the most critically recognized reposados on the market. For drinkers who want genuine production complexity not just barrel aging for its own sake this is a reposado that delivers substance behind the name.