Pircher Bombardino Liqueur | 700ML

Liqueur: Pircher Bombardino Liqueur | 700ML

A classic alpine specialty, Pircher Bombardino is a rich and creamy liqueur made from egg yolk, milk, sugar, and rum, inspired by the traditional aprs-ski drink served in the Italian Alps.

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Size: 700ML

Proof: 34 (17%ABV)

Origin: Italy

Distillery: Pircher

A classic alpine specialty, Pircher Bombardino is a rich and creamy liqueur made from egg yolk, milk, sugar, and rum, inspired by the traditional aprs-ski drink served in the Italian Alps. Smooth, indulgent, and dessert-like, its designed to be enjoyed warmoften topped with whipped creamfor a comforting, winter-style experience.

Pircher Bombardino Liqueur | 700ML Tasting Notes

Nose: Vanilla, creamy custard, caramel, and light rum spice.

Palate: Thick and velvety with sweet egg custard, toffee, milk chocolate, and gentle warming spice.

Finish: Long, creamy, and smooth with lingering vanilla, caramel, and soft rum warmth.

Distillery Information

Bombardino is deeply rooted in Alpine culture, where its traditionally served hot in ski resorts as a warming drink after time on the slopes. Pircher, a historic Italian producer, has refined this style into a ready-made liqueur that captures the same comforting profile without preparation. The combination of egg, cream, and rum creates a texture similar to a luxurious dessert in liquid form. While it can be enjoyed chilled or over ice, it truly shines when gently heated and topped with whipped cream, staying true to its mountain heritage. This liqueur represents a cozy, indulgent side of Italian spiritsperfect for colder seasons or dessert-style sipping.