RINOMATO is a line of aperitivi produced in the heart of Italys historic aperitivo region Asti, Piedmont. This collaboration between legendary barman Giancarlo Mancino and his American partners, boasts these beautifully balanced and classic products that root themselves in the aperitivi traditions of 19th-century northern Italy.
Tasting Notes: Rich aromas of orange peel, vanilla, gentian root, cinchona bark, and wormwood. An initial sweetness on the palate carries those aromas into a long and ever-intensifying bitter finish that remains in perfect balance with texture and spice.
Applications: – Long drinks (e.g. with grapefruit soda, ginger ale, tonic) – Spritz / sparkling wine cocktails – Agave and gin based cocktails – Lighter variations on classics calling for bitter liqueur