The Rothman & Winter Crme de Violetteis a pure, elegant expression of violetno vanilla, no fruit, just the floral essence of alpine violets encapsulated in a vivid purple elixir. Its essential in classic cocktails like the Aviation and Blue Moon, and adds sophisticated floral nuance to sparkling wine or soda.
Origins & Craftsmanship
Made in Austria, Rothman & Winter Crme de Violette captures the flavor of Queen Charlotte and March violets from the Alps macerated in a strong brandy (Weinbrand) base. No additional vanilla or fruitjust sheer floral purity.
Created by the Purkhart distillery, which has specialized in eaux-de-vie and liqueurs since 1932, focusing on authentic, high-intensity botanical expressions.
Tasting Profile
Aroma & Flavor: Intensely floral, reminiscent of violet candies, with a delicate and lingering aroma. Elegant simplicity is its hallmarkpure violet notes with graceful clarity.
Sweetness & Balance: Slightly sweet and bottled at higher proof with less added sugarthis enhances versatility while preserving floral integrity.
Cocktail & Serving Uses
A key ingredient in iconic drinks like the Aviation and Blue Moon, adding both aroma and a signature violet hue.
Also pairs beautifully with sparking wine or soda, elevating aperitifs with a floral lift.
Celebrated in modern cocktail journalism for enhancing elegance without excess sweetness.
Quick Overview
Characteristic
Description
Base
Queen Charlotte & March violets macerated in brandy (Weinbrand)
Flavor
Pure violet floral essenceno vanilla or fruit
Sweetness
Light, higher-proof with less sugar
Signature Uses
Aviation, Blue Moon, sparkling beverages, aperitifs
Producer
Rothman & Winter (Purkhart Distillery, Austria)
In essence, Rothman & Winter Crme de Violette is the go-to violet liqueur for bartenders and enthusiastsit adds refined floral character, vivid color, and a touch of nostalgia without overpowering.