VICOLO Beyond Sausage & Mushroom Pizza

Cooking Instructions From Fresh:

Oven:

1. Remove plastic and cardboard packaging.
2. Preheat oven to 425 degrees.
3. Place unwrapped pizza on baking pan.
4. Bake until crust is lightly browned and cheese is melted, about 12 to 15 minutes.

Grill:

1. Remove plastic and cardboard packaging.
2. Preheat grill until hot.
3. Place unwrapped pizza on grill.
4. Cook over indirect heat, covered, until crust is lightly browned and cheese is melted, about 12 to 15 minutes.

Cooking Instructions From Frozen: (Oven only) Add 2-3 minutes to the usual cook time.

Ingredients:Cornmeal Crust: unbleached wheat flour, enzymes, water, non-GMO corn meal, non-GMO organic soybean oil, yeast, salt

Toppings: Plant-Based Mozzarella (Filtered Water, Coconut Oil, Food Starch-Modified (Potato and Tapioca), Potato Starch, Calcium Citrate, Sea Salt, Olive Extract, Mozzarella Flavor (Vegan Sources)), Tomato Sauce (whole tomatoes, garlic, basil, sage, salt, pepper, sugar, calcium chloride, citric acid), Beyond Italian Sausage Crumble (Water, Pea Protein, Isolate, Canola and Sunflower Oil, Yeast Extract, Spices, Tapioca Maltodextrin, Salt, Garlic Powder, Contains 0.5% or less: Natural Flavor, Citric Acid, Acacia Gum, Paprika Extractives (for color)), Roasted Mushrooms, Roasted Onions, Fennel Seeds, Garlic, Salt, Fresh Parsley and Dry Oregano.